Explore estas dicas para garantir um café preto incrível!

[{"selector":"#anim-bb7ff826-9c1e-4a07-a609-38c6951ef2c3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-532e2e7f-5173-47a6-bde0-56d0cbcf5913","keyframes":{"transform":["translate3d(119.59459%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Foto: Redes Sociais ou Banco de Imagens

[{"selector":"#anim-8713be6a-10ad-4d33-b73c-a75cd39cf3f3","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6dc994a9-bb03-492a-adda-f283a0371801","keyframes":{"transform":["translate3d(128.73564%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] O segredo de um sabor delicioso começa com grãos de café frescos e de qualidade. Foto: Redes Sociais ou Banco de Imagens

[{"selector":"#anim-00a8dc76-d003-4e87-bbd0-342e4af9cbc6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-39b9bd84-637a-4f81-b1d9-2b27440ac31f","keyframes":{"transform":["translate3d(128.73564%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Moa os grãos na hora para preservar o frescor e os óleos essenciais. Foto: Redes Sociais ou Banco de Imagens

[{"selector":"#anim-7b3490a7-9abc-4bae-8d55-7a4348c1c3be","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fe8bce45-7a30-409f-bf73-c6cc52385340","keyframes":{"transform":["translate3d(128.73564%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Use água filtrada, sem cloro, aquecida a cerca de 90-96°C para extrair os sabores ideais. Foto: Redes Sociais ou Banco de Imagens

[{"selector":"#anim-32743734-08ed-443c-b3b0-239c11e6f459","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8141bbbe-196a-4d81-95c9-ddfe54994a5d","keyframes":{"transform":["translate3d(123.07691%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Utilize a proporção certa de café para água, geralmente uma colher de sopa de café para cada 180ml de água. Foto: Redes Sociais ou Banco de Imagens

[{"selector":"#anim-d29b5607-218e-4109-8e72-3f8b484c45f8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5edf6f67-8208-4577-a3e9-9703cae446ae","keyframes":{"transform":["translate3d(123.07691%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Deixe o café em infusão por cerca de 4-5 minutos para obter uma extração completa. Foto: Redes Sociais ou Banco de Imagens

[{"selector":"#anim-a29a6d26-b4a6-43fc-8aa6-b1a89ea85958","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-25c453e1-2586-4e89-8370-d89bf9005559","keyframes":{"transform":["translate3d(123.07691%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Despeje lentamente e com cuidado para evitar a sedimentação de grãos no fundo da xícara. Foto: Redes Sociais ou Banco de Imagens

[{"selector":"#anim-b345c63a-9500-464f-996b-195273f84ebf","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9d152a46-baa1-48a3-8aaf-2c8c7d77f489","keyframes":{"transform":["translate3d(123.07691%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Saboreie o café preto lentamente, apreciando os aromas e sabores complexos. Foto: Redes Sociais ou Banco de Imagens

Clique aqui para Últimas Notícias

[{"selector":"#anim-166c489e-1671-4876-94f0-8949306e921b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a9dcc506-73c2-44cd-8b79-d7d5f6483d42","keyframes":{"transform":["translate3d(-122.22222%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f4c18fa6-20c7-4e7e-b89b-1a35e74cdb13","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cd48fdfa-3c59-45de-9282-98351f877b7e","keyframes":{"transform":["translate3d(-148.03922%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-63059a18-a2fa-401b-ac12-bc9997e2c735","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5ebc15fc-d871-4a49-8ce5-394773e80c22","keyframes":{"transform":["translate3d(-122.56945%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eed7673d-8cf5-4b5f-ab8e-96f6d1e43788","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a16c347-57c5-4e2d-8a8b-42825b786947","keyframes":{"transform":["translate3d(-157.71144%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-858cd6b5-4117-4287-81f7-65dbb87ef867","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-72976403-f54d-4efb-ba5b-7e8a4ad3522f","keyframes":{"transform":["translate3d(120.00000%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1220bc2e-581c-438e-af1d-6bc04ace6e32","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6af1c1b1-23c7-44a6-af1d-5818f2eeac32","keyframes":{"transform":["translate3d(150.00000%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Explore estas dicas para garantir um café preto incrível!

Clique aqui para Últimas Notícias

Foto: Redes Sociais ou Banco de Imagens

Criação: Isabel Santos